Start your meal with something small—but packed with flavor! From crispy gyoza (餃子) and creamy potato salad (ポテトサラダ) to light and refreshing bites, these Japanese appetizers are easy to make and fun to share.

Whether you’re preparing a bento box, planning a party, or just craving a quick snack, these zensai (前菜) are sure to whet your appetite and impress your guests.